Ultra Dairy Pasteurization Plant

DeWitt, New York

Owner: Byrne Dairy

Architect: WEBBER/SMITH Associates, Inc.

Since the last addition built by Hayner Hoyt, Byrne Dairy has seen demand for their quality dairy products explode. This project will increase the Ultra Dairy plant's production capability even further by adding more than 55,000 square feet of production space.

The last project completed in 2007 involved renovations to the plant and three separate additions to increase production capability, including adding four milk silos for greater storage capacity. The original ultra pasteurization plant was also completed by Hayner Hoyt in 2004.

© The Hayner Hoyt Corporation

Updated: September 22nd, 2008

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